We teach you how to choose high-quality powder, Hot and Sour Rice Noodles vermicelli is with beans, grains and potato starch products of filamentous or strip raw material of drying. For the sake of convenience and shortcut, dry powder is generally used in the production of hot and sour powder on the market.
The history of vermicelli processing in China for thousands of years, throughout the production, grayish white, yellow or brown, dry vermicelli products according to shape and can be divided into two broad and round vermicelli vermicelli. Because the vermicelli can be produced in our country, the material and technology of natural existence difference, to make good Hot and Sour Rice Noodles, the choice of quality vermicelli is crucial.
The nutritional components and health effects of potatoes:
First, potatoes contain starch, protein, fat and sugar. They also contain 21 kinds of essential amino acids, vitamin B1, B2, B6, C and carotene, cellulose, calcium, phosphorus, iron, potassium, sodium, iodine, magnesium and molybdenum.
Two, potatoes have weight loss. Potatoes contain very little fat, only zero point one percent of them. They eat potatoes every day and have little fat intake, so that extra fat can be gradually metabolized.
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