In recent years, the investment of people more and more hot and sour powder napa stores, but why do some hot and sour powder franchisees to prosper, while others in front of the ROM, finally can only end badly? The horse down hot and sour powder detailed analysis with everybody here.
1, site selection, sloppy. Location prior to evaluate, did not know the business situation in detail, and no accurate positioning, at least less traffic.
2, hot and sour powder napa stores do not reach the designated position in the layout and planning. In front of the shop for store decoration and layout planning, lead to the opening process is not smooth, when customers into the shop, but also because the layout is unreasonable, affect the dining experience, will naturally affect the entire store operations.
3, hot and sour powder franchise store name and trademark have no characteristic, not enough to attract consumers. It also opened early publicity and marketing does not reach the designated position, leading to the opening is not successful.
4, don't focus on customer experience. The age of the Internet customers pay attention to the dining experience, if do not take the hot and sour powder napa stores customer management and customer communication, to a large extent can lead to brand image affected opened its franchisees.
5, hot and sour powder franchisees to product characteristics is not distinct, no primary and secondary. This is not easy to leave sharp intention to the customer, and the palate and other hot and sour powder shop difference is small, it is not easy to retain customers.
Through the analysis of the five, must have a lot of want to or are in the operation of hot and sour powder franchisees to franchisees can accomplish know fairly well, as long as entrepreneurs in daily operation notice these, we will be able to rely on his own hot and sour powder shop to make money.