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酸辣粉里为什么要加黄豆?

来源:http://www.sdmaji.com/ 日期:2019-06-13 发布人:admin
吃过山东酸辣粉加盟的人应该都知道,里面会加一些黄豆,你知道为什么吗?
People who have eaten Shandong hot and sour powder should all know that there will be some soybeans in it. Do you know why?
1:为了好看,让这道菜看起来赏心悦目。
1: To look good, make this dish look pleasant.
2:为了好吃,你不喜欢吃说不定有人就专门为了那几颗黄豆去吃酸辣粉。
2: For the sake of delicacy, you don't like to eat hot and sour powder. Maybe someone will eat hot and sour powder just for those soybeans.
3:为了健康,说不定黄豆和酸辣粉的结合会有什么有益于人体健康的作用。
酸辣粉加盟
3: For the sake of health, maybe the combination of soybean and hot and sour powder will have some beneficial effects on human health.
其实小编觉得,一般酸辣粉比较软,然后又比较烫,吃起来会比较热容易伤到食道,于是在酸辣粉发明之后有个人改进了一下。然后你一咬到黄豆就会停顿一下。就不会被烫伤。
In fact, Xiaobian felt that generally hot and sour powder is soft, and then hot, it will eat hot and easily hurt the esophagus, so after the invention of hot and sour powder, there was a personal improvement. Then you stop as soon as you bite the soybeans. You won't get burned.
以上的内容就是济南酸辣粉加盟为大家介绍的相关内容了,如果您有更多的意见和想法,欢迎在线留言:http://www.sdmaji.com我们后续会有专人与您对接!
If you have more comments and ideas, please leave a message online: http://www.sdmaji.com, we will have someone to connect with you in the future!
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